• Wed. Jun 23rd, 2021

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The Best Croissant Review

The Best Croissant Review:In this video, French chef Romain Perrigot reviews chef Adam Schihab’s delicious croissants in a poolside restaurant at Al Khobar, Saudi Arabia. Chef Adam Schihab hypnotizes his…

Assorted Macarons

Chef Adam Schihab offers a large variety of yummy macarons in his restaurant in Al Khobar, Saudi Arabia.

Perfect Eclair

Perfect Éclair by Chef Adam Schihabhttps://www.instagram.com/adamschihab/ Ingredients for perfect Eclairs 1 pc vanilla Pod (crapped the bean)150 g of milk150 g of water3 g of fleur de sel5 g of…

Desserts Relaxes Your Tension

STRESSED spelled backward is DESSERTS

Valrhona Chocolate Soufflé

Valrhona Chocolate Soufflé by chef Adam Schihab Serves 6 individual chocolate soufflé. INGREDIENTS150 g CARAIBE 66% Chocolate30 g egg yolks100 g egg whites40 g sugar10 g cornstarch150 g whole milk…

Finest Australian Angus Beef Steak

Chef Adam Schihab making finest Australian Angus beef steak for their testing menu for upcoming new restaurant @vanilleksa – Al Khobar , Saudi Arabia.

Vanille Group

Vanille group is a Saudi Arabian company established in 2010 with the aim of creating the finest pastries and cakes. Vanille group was founded by Dr. Samir Al Sughaiyer and…