The Best Croissant Review
The Best Croissant Review:In this video, French chef Romain Perrigot reviews chef Adam Schihab’s delicious croissants in a poolside restaurant at Al Khobar, Saudi Arabia. Chef Adam Schihab hypnotizes his…
Chef Adam Schihab offers a large variety of yummy macarons in his restaurant in Al Khobar, Saudi Arabia.
Perfect Éclair by Chef Adam Schihabhttps://www.instagram.com/adamschihab/ Ingredients for perfect Eclairs 1 pc vanilla Pod (crapped the bean)150 g of milk150 g of water3 g of fleur de sel5 g of…
Desserts Relaxes Your Tension
STRESSED spelled backward is DESSERTS
Valrhona Chocolate Soufflé
Valrhona Chocolate Soufflé by chef Adam Schihab Serves 6 individual chocolate soufflé. INGREDIENTS150 g CARAIBE 66% Chocolate30 g egg yolks100 g egg whites40 g sugar10 g cornstarch150 g whole milk…
Finest Australian Angus Beef Steak
Chef Adam Schihab making finest Australian Angus beef steak for their testing menu for upcoming new restaurant @vanilleksa – Al Khobar , Saudi Arabia.
Vanille group is a Saudi Arabian company established in 2010 with the aim of creating the finest pastries and cakes. Vanille group was founded by Dr. Samir Al Sughaiyer and…